Dry Ingredients

• 2 cups all-purpose flour – Creates a soft, tender loaf.
• 1 teaspoon baking soda – Helps the bread rise.
• ½ teaspoon baking powder – Adds extra lift.
• 1 teaspoon ground cinnamon – Provides warm flavor.
• ¼ teaspoon nutmeg (optional) – Adds subtle spice.
• ½ teaspoon salt – Enhances the flavors.

Wet Ingredients

• 2 large eggs – Bind the ingredients together.
• ½ cup vegetable oil or melted coconut oil – Keeps the bread moist.
• ½ cup granulated sugar – Sweetens the bread.
• ¼ cup brown sugar – Adds richness and moisture.
• 1 teaspoon vanilla extract – Adds warm, sweet flavor.
• 1½ cups grated zucchini – Keeps the bread soft and moist.

Mix-Ins

• 1½ cups fresh blueberries – Sweet and juicy bursts of flavor.
• 1 tablespoon flour – Toss with blueberries to prevent sinking.

Optional Add-Ins

• Chopped walnuts
• Pecans
• White chocolate chips
• Lemon zest
• Shredded coconut
• Chia seeds
• Pumpkin seeds
• Streusel topping